The Stop&Shop Trifecta – Part 1: Cartscalator

February 15th, 2009

The first in a 3-part series of posts that resulted from ONE trip to the grocery store…

We switched from being Shop Rite grocery shoppers to Stop&Shop shoppers recently. (We decided we preferred the fresh cleanliness of Stop&Shop to the foul-smelling, often rotting general condition of Shop Right. Such an obvious decision as we look back on it…)

There’s a parking garage under the store which we hadn’t used until our last trip. Obviously, my immediate thought upon deciding to give it a whirl was, “How on earth will they get my cart full of groceries from upstairs… to DOWNSTAIRS?!?! And will I pick up my cart now or when I’m up on the main floor?” I know… dramatic. But I really was intrigued…

Turns out they have done nothing less than create the eighth wonder of the world. It’s a giant escalator thing, sans stairs. Just incline. I call it, the Cartscalator. When you roll a cart onto it, there are little guards on the outside of each wheel that immediately lock into place. Shopping cart: immovable. (see below)

Done and done.

I thought it was black magic at first – or maybe some sort of high-powered magnet. Both of which are cool, but not nearly as practical. So kudos to Stop&Shop. Now if only there were some way to hold my Starbucks Salted Caramel Hot Chocolate while shopping…

*cough*

5 Responses to “The Stop&Shop Trifecta – Part 1: Cartscalator”

  1. john Says:

    huh… i’ve never seen something like that before. kinda cool

  2. Jane Says:

    we saw this in berlin! :) pretty cool.

    also, if you move to menlo park, the safeway shopping carts have cup holders for your salted caramel hot chocolate. there’s even a starbucks in the safeway. you’d love it here.

  3. christian Says:

    Oh… just wait for Wednesday’s post… you’ll look so coordinated!

  4. Phyllis Says:

    You can still find Salted Caramel Hot Chocolate????? All the Starbucks shops in the ‘hinterland’ have gone back to ‘regular’ hot chocolate…..

    Cart heaven!!!

  5. Christian Says:

    It’s not on the board anymore, but they still make it. It’s just the signature with cream, a little salt and caramel

Leave a Reply